Recipe: Original Grilled Pork Chop with a Peach Preserves Jalapeño Glaze

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Grilled Pork Chop with a Peach Preserves Jalapeño Glaze.

Grilled Pork Chop with a Peach Preserves Jalapeño Glaze You can cook Grilled Pork Chop with a Peach Preserves Jalapeño Glaze using 8 ingredients and 3 steps. Here you go how you cook that.

Ingredients of Grilled Pork Chop with a Peach Preserves Jalapeño Glaze

  1. Prepare 4 of Pork chops.
  2. It’s 1 jar of peach preserves.
  3. Prepare 1 of jalapeno.
  4. It’s of Salt.
  5. Prepare of Black pepper.
  6. You need of Garlic powder.
  7. You need of Lawrys Seasoning.
  8. Prepare 1/4 cup of Butter.

Grilled Pork Chop with a Peach Preserves Jalapeño Glaze Preparation

  1. In a small sauce pan put 1/2 peach preserves and diced up jalapeño (remove the seeds). Bring to a boil then simmer till needed..
  2. Preheat Grill. Season pork chops or chicken to taste with salt, pepper, garlic powder, & Lawrys (or your favorite seasoning). Melt butter and rub into meat on both sides and place on grill..
  3. Turn meat after 4 or 5 minutes and once done spread glaze on one side, 1 minute then turn and glaze other side, remove from grill and enjoy!!.

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