Recipe: Tasty Lobia Oats Upma

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Lobia Oats Upma.

Lobia Oats Upma You can cook Lobia Oats Upma using 14 ingredients and 15 steps. Here is how you cook that.

Ingredients of Lobia Oats Upma

  1. Prepare 1/2 cup of black eyed pea or lobia, soaked in water overnight, boiled,.
  2. You need 1 cup of oats,.
  3. It’s 3 tbsp of mustard oil,.
  4. Prepare pinch of of rai,.
  5. It’s 6-7 of curry patta,.
  6. It’s 4-5 of green chilli chopped finely,.
  7. You need 2 tbsp of chopped spring onion,.
  8. Prepare 1 of tomato chopped finely,.
  9. You need 1/2 tsp of haldi powder,.
  10. Prepare 1 tsp of dhania powder,.
  11. Prepare 1/2 tsp of garam masala powder,.
  12. It’s to taste, of salt.
  13. You need 2-3 of garlic cloves grated,.
  14. You need 1 of small pc of ginger grated,.

Lobia Oats Upma step by step

  1. Take a wok, add oil, heat it..
  2. Moderate the flame, add rai, let it splutter,.
  3. Now add curry patta & green chilli, sauté it for a while..
  4. Add spring onion, stir fry it till translucent..
  5. Add ginger garlic grated, sauté it for a while..
  6. Now add tomato & salt, sauté it till tomato is half done..
  7. Add haldi & dhania powder, stir fry it for a while..
  8. Now add oats, mix it well..
  9. Add garam masala powder, stir it nicely..
  10. Now add lobia, mix it well..
  11. Add water accordingly so as to keep Upma a lil dry..
  12. Lower the flame now, cover it with the lid, cook it till done..
  13. Switch off the flame, open the lid after a while..
  14. Take out in a serving dish, garnish it with chopped dhania patta..
  15. It can be a one pot meal also…

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