Recipe: Perfect Apple black-eyed peas salad

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Apple black-eyed peas salad.

Apple black-eyed peas salad You can cook Apple black-eyed peas salad using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Apple black-eyed peas salad

  1. Prepare 1 of Apple (diced into small cubes) -.
  2. Prepare 4 – 5 of Spinach (cut into thin strips) Tender leaves -.
  3. Prepare 2 tbsps of Black eyed peas -.
  4. Prepare 1 tbsp of Celery greens – (finely chopped).
  5. Prepare 3 – 4 of Dates (deseeded and chopped) -.
  6. You need 1/2 inch of Ginger – piece.
  7. It’s of Salt – as needed.
  8. Prepare of black pepper Freshly ground – as needed.
  9. Prepare 1/2 of Lemon juice lemon extracted from.

Apple black-eyed peas salad instructions

  1. Soak black-eyed peas for atleast 4-5 hours. Drain the water. Add fresh water and pressure cook for 2-3 whistles until cooked and firm. Ensure it doesn't turn out mushy. Let it cool completely..
  2. In a wide bowl, add apple, black-eyed peas, celery, spinach and dates. Mix together..
  3. In a small bowl, whisk together grated ginger, salt, pepper and lemon juice..
  4. Add this dressing to the salad and toss it well before serving..

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