Recipe: Tasty Black eyed peas frankie

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Black eyed peas frankie.

Black eyed peas frankie You can have Black eyed peas frankie using 24 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Black eyed peas frankie

  1. Prepare of For chapati.
  2. Prepare 1 cup of wheat flour.
  3. Prepare 1/2 cup of maida.
  4. You need to taste of Salt.
  5. It’s 1 tsp of oil.
  6. Prepare as needed of Warm water.
  7. You need of For filling.
  8. Prepare 1 cup of black eyed peas boiled (lobia).
  9. Prepare 1 tsp of oil.
  10. You need 1/2 tsp of deggi mirch.
  11. Prepare 1/4 tsp of black pepper.
  12. Prepare 1/4 tsp of garam masala.
  13. It’s 1/2 tsp of kesuri methi.
  14. You need to taste of Salt.
  15. It’s 1 of onion finely chopped.
  16. It’s 1 of tomato finely chopped.
  17. You need 1 tsp of ginger garlic paste.
  18. It’s 2 tbsp of pizza sauce.
  19. It’s 1 tsp of seasoning.
  20. It’s 2 tsp of coriander leaves chopped.
  21. You need of For rolls.
  22. It’s 1/2 cup of onions finely chopped.
  23. It’s 2 tbsp of green chilli sauce.
  24. It’s 1/4 cup of shredded cheese (optional).

Black eyed peas frankie instructions

  1. FOR CHAPATI Add flour,maida,oil and salt to a mixing bowl.make a soft dough using water as required.
  2. Knead it very well until soft.set this aside until the stuffing is ready.
  3. Then make the rotis.Heat a tawa,transfer the roti to the griddle and begin to toast it.cook on both the sides until golden to brown.stack these in a plate lined with kitchen tissues.
  4. For filling Take a pan add oil,deggi mirch,ginger garlic paste and onion sauté for a min.
  5. Now add tomatoes,salt,and dry all spices sauté for a 2-3mins.
  6. Then add boiled black eyed peas,pizza sauce,seasoning and mix well.
  7. Now add shredded cheese (optional) mix together.Cool this mixture completely.
  8. For frankie Smear olive oil thinly all over the Roti then spread chilli sauce,tomato sauce over the Roti including the edges.
  9. Place the black eyed peas mixture to one edge and drizzle the chopped onions,cheese and fold both the edges to seal. Begin to roll tightly to make a roll. serve with green chutney 😋.

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