Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce.
You can create Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce using 12 ingredients and 4 steps. Here you go how you achieve it.
Ingredients of Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce
- It’s 500 grams of Chicken breasts.
- Prepare 1 dash of Salt and pepper.
- Prepare 1 of All-purpose flour.
- You need 3 tbsp of Mayonnaise.
- It’s 2 tbsp of Honey ★.
- Prepare 5 tbsp of Ponzu ★.
- You need 2 tbsp of Soy sauce ★.
- Prepare 1 of Ra-yu ★.
- Prepare 3 tbsp of Sesame oil ★.
- It’s 1 clove of Grated garlic ★.
- You need 2 tbsp of Grated ginger ★.
- Prepare 1 of leek Minced Japanese leek ★.
Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce Step by step
- Add the ★ ingredients into a bowl and mix together..
- Slice the chicken breasts diagonally into relatively large pieces. Sprinkle with salt and pepper, and thinly coat with flour. Tap off the excess flour!.
- Heat a frying pan, add the mayonnaise, and fry the Step 2 chicken for 1.5 minutes over medium-low. When the edges start to turn white, flip, and fry for another 1.5 minutes over medium heat!.
- When the Step 3 chicken is cooked, serve on a plate, and pour the Step 1 sauce on top. Dry off any moisture from the lettuce that you had chilled in ice-cold water, and serve with chicken, then done!.
