Black Eyed Peas +Salt.
You can cook Black Eyed Peas +Salt using 3 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Black Eyed Peas +Salt
- You need 2 cups of black eyed peas.
- It’s of Water to cover the peas.
- Prepare 1 tsp of salt to season.
Black Eyed Peas +Salt instructions
- Bring the the boil on high setting for 30 minutes, then reduce to low to medium setting and cook for 3 hours. Add boiling water if it needed through out the cooking..
- Add salt and serve..
