Recipe: Canned Beans, Peas, Rice, and Beef

Posted on

Beans, Peas, Rice, and Beef.

Beans, Peas, Rice, and Beef You can cook Beans, Peas, Rice, and Beef using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Beans, Peas, Rice, and Beef

  1. Prepare 15 ounce of can of field peas with snaps.
  2. You need 15 ounce of can of pink beans.
  3. It’s 1-1/3 pound of ground sirloin.
  4. It’s 1 cup of rice.
  5. It’s 15 ounce of beef broth.
  6. It’s 1 cup of water.
  7. Prepare 1 teaspoon of kosher salt.
  8. It’s 1/2 teaspoon of ground white pepper.
  9. It’s 1/2 teaspoon of granulated garlic powder.
  10. Prepare 1/2 of small onion diced.
  11. Prepare 1 tablespoon of sugar.
  12. Prepare 1 teaspoon of smoked paprika.
  13. Prepare 1 teaspoon of Hungarian paprika or Spanish paprika.

Beans, Peas, Rice, and Beef instructions

  1. Brown the beef with the onions, salt, pepper, and garlic..
  2. Add the broth, water, peas, and beans then bring to a boil. When it boiling add the rice. Add the sugar, Hungarian paprika, and smoked paprika..
  3. Cook covered stirring occasionally. When the rice is done let rest covered undisturbed for 10 minutes..
  4. Serve I hope you enjoy!.

Leave a Reply

Your email address will not be published. Required fields are marked *