Teriyaki Zucchini & Mushrooms. I came up with this dish because I was tired of all of the same dishes. It's quick, easy and uses up extra garden-fresh zucchini.—Cher Conley, Laurel, Montana. Hit that THUMBS UP button for delicious meatless meals!
Stir in chopped chicken and serve as is or over rice. This Teriyaki Chicken & Zucchini Stir-Fry is healthy and delicious! Teriyaki Chicken & Zucchini Stir-Fry Recipe. You can cook Teriyaki Zucchini & Mushrooms using 4 ingredients and 5 steps. Here you go how you cook it.
Ingredients of Teriyaki Zucchini & Mushrooms
- You need 2 medium of zucchini.
- You need 8 oz of Mushrooms.
- It’s 1 tbsp of Butter.
- Prepare 1 of Teriyaki Sauce.
An easy, healthy meal full of protein and vegetables! Learn how to make Teriyaki Salmon with Zucchini. The noodles were easy – I had zucchini and a spiralizer – one of those nifty gadgets that makes Less than a half hour after I started, I presented Steve with a Paleo version of beef teriyaki and..glaze of teriyaki sauce, and then are skewered up with colorful zucchini and peppers for a quick trip Cubes of pork are another great option. The flavor of teriyaki sauce never gets old in my house.
Teriyaki Zucchini & Mushrooms Step by step
- Melt butter in a large pan on medium heat..
- Cut zucchini & mushrooms into bite size pieces..
- Cook zucchini alone for 2 minutes..
- Add the mushrooms and cook for 5 more minutes or until tender..
- Drizzle teriyaki over the vegetables and mix well. Serve immediately..
Home › Forums › Reader recipes › Teriyaki zucchini and mushrooms. Ground chicken, zucchini, onions and a few staple spices make this quick and easy delicious stir fry. Teriyaki Chicken Stir Fry Variations For more veggies add some sliced mushrooms with the asparagus. Warm the oil in a large skillet over medium heat. Japanese Zucchini is sauteed with onion in soy sauce and teriyaki sauce plus a few red pepper flakes for spice.