Zucchini Pizza. Place the slices on the prepared baking sheet and sprinkle with salt. Zucchini Pizza Crust Recipe – low-calorie pizza, made with zucchini crust, topped with fresh tomatoes and cheese. Low-Carb, Keto Zucchini Pizza Crust Option available.
This zucchini crust pizza is the perfect solution for all those who are on a diet but can't give up their pizza. I make these all the time, sometimes for lunch or as snack. These Zucchini Pizza Bites from Delish.com are the best. You can have Zucchini Pizza using 10 ingredients and 6 steps. Here you go how you cook that.
Ingredients of Zucchini Pizza
- You need 3 of Zucchini.
- It’s 3 of Eggs.
- It’s 1/3 cup of Whole Wheat Flour.
- It’s 1/2 cup of Mozzarella cheese.
- Prepare 1/2 cup of Parmesan Cheese.
- Prepare 1 tbsp of Basil (optional).
- It’s 1 of Salt & Pepper.
- Prepare 1 of Your choice of toppings (pepperoni, pineapple, veggies, etc.).
- It’s 1 of Olive oil.
- You need 1 of Marinara Sauce (or other pizza sauce).
As passionate pizza lovers, we're looking for inventive ways to combine sauce, cheese, and pepperoni as often as humanly possible. Cheesy zucchini pizza is a summer staple. Can we talk about my newest, favorite recipe? This cheesy zucchini pizza is unique and delicious and a new zucchini favorite, for sure.
Zucchini Pizza Step by step
- Grate the 3 zucchinis and then squeeze out the excess juice. I use a paper towel to soak it all up..
- Salt the zucchini and mix all the ingredients in a bowl..
- Spray a baking pan and spread the mix in the shape of a circle..
- Bake at 350 for 20-25 minutes..
- Brush the top with olive oil and broil for 5 minutes..
- Add sauce and your choice of toppings! This is where I stop and eat it (the zucchini crust is soft & I like it) but if you want the crust more crunchy put it in for another 25 minutes. Enjoy! ?.
Large zucchini rounds topped with pizza sauce and cheese, then cooked on the grill. Grilled Zucchini Pizza. this link is to an external site that may or may not meet accessibility guidelines. Grilling adds a new texture and flavor to pizza. This vegetarian pie, topped with grilled zucchini, fresh ricotta, nutty Gruyère, and savory Parmesan, is a. We're talking zucchini pasta carbonara and shish kabobs and Mediterranean zucchini pasta and And of course, PIZZA.