Zac's Zucchini Zonk. Great recipe for Zac's Zucchini Zonk. We found the basic gratin recipe in an old church cookbook. After adding some ingredients and tweaking others, this gratin makes a great side dish for any grilled meat.
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Ingredients of Zac's Zucchini Zonk
- You need 2 each of Medium zucchini.
- It’s 1 cup of Sharp cheddar cheese, grated.
- Prepare 1 cup of Pepper jack cheese, grated.
- It’s 2 each of Shallots, chopped.
- Prepare 2 each of Garlic cloves, chopped.
- It’s 1 each of Anaheim chili, seeded and chopped.
- It’s of Salt and pepper.
- It’s 1/4 cup of Panko bread crumbs.
- It’s 1 tbsp of Parmesan cheese, grated fine.
- Prepare 1 tsp of Olive oil.
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Zac's Zucchini Zonk Instructions
- Preheat oven to 350°F..
- Grate the zucchini coarsely with the skin on. Using a clean dish towel, squeeze the moisture from the grated zucchini..
- Combine onion, garlic, and chili in a small bowl..
- Lightly grease a 6" x 9" glass or ceramic dish. Layer half the zucchini and half of the onion mixture. Add salt and pepper. Add half the cheddar and half the pepper jack. Repeat with the remaining ingredients..
- Bake covered in the preheated oven for 40 minutes..
- Mix the Panko, Parmesan, and oil in a small bowl..
- After 40 minutes, remove the baking dish from the oven and remove the cover. Spread the bread crumb mixture over the top and bake uncovered for ten more minutes or until the top browns..
Snow snowey alfie jojo scamp scooby scoot daisy elsa tiger jody max minie micky chip mia spark sparkey mitch tiny lizzie maz brownie bruno amber my brother urged this-pinguinno longer penguin =D) lol! A: Wild salmon fillets, cottage cheese, zucchini noodles & vegan bacon Isaac: Vegan bacon sweet potato hash w/ southwest blackened salmon Mattia: Pan-seared salmon w/ cottage cheese & Dijon sauce Joshua: Mixed berry & Napa slaw w/ herb-roasted salmon Celeste: Zucchini rosti w/ salmon tartare C-Joshua