Cream of pea soup.
You can have Cream of pea soup using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cream of pea soup
- It’s 3 cups of chicken stock.
- You need 11/2 cups of canned peas put through sieve.
- You need 3 cups of half and half.
- You need of Salt.
- You need 2 tablespoons of flour.
- It’s 2 tablespoons of butter.
- It’s of Pepper.
- Prepare of Celery salt.
- It’s of Whipped cream.
- You need of Paprika.
Cream of pea soup instructions
- Heat stock peas and milk in double boiler.
- Melt butter blend with flour add to hot stock.
- Mix thoroughly add seasoning.
- Little whipped cream and paprika before serving..