Recipe: Original Zucchini noodles with Peanut Sauce

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Zucchini noodles with Peanut Sauce.

Zucchini noodles with Peanut Sauce You can cook Zucchini noodles with Peanut Sauce using 15 ingredients and 4 steps. Here you go how you cook that.

Ingredients of Zucchini noodles with Peanut Sauce

  1. Prepare of For Sauce:.
  2. Prepare 1/2 cup of smooth peanut butter.
  3. You need 3 Tbsp of Low Sodium Soy Sauce.
  4. It’s 1 cloves of garlic.
  5. Prepare 1 Tbsp of grated ginger.
  6. Prepare 1 tsp of red chili paste.
  7. It’s 2 Tbsp of rice wine Vinegar.
  8. It’s 1/4 cup of hot water.
  9. It’s 1 Tbsp of honey.
  10. Prepare 2 tsp of sesame oil.
  11. It’s of For the salad:.
  12. It’s 3 of Zucchini's spiraled into noodles.
  13. Prepare 4 of Scallions chopped.
  14. You need 1/4 cup of Roughly chopped Peanuts.
  15. Prepare of Fresh cilantro roughly torn.

Zucchini noodles with Peanut Sauce Instructions

  1. In a food processor or blender, add all of the ingredients to make the sauce and blend until smooth, set aside or store it in a tightly sealed container in the fridge until you’re ready to use it..
  2. In a large bowl, toss the spiralized zucchini with some of the dressing, then sprinkle with the nuts, scallions and cilantro and dig right in.
  3. Side note: This dressing gets better and better as it sits. My suggestion is to store the zucchini and dressing separate from each other so that the zucchini remain nice and crispy..
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