Quick Cook Canned Honey and Nut Gingerbread from Good Housekeeping's Book of Menus

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Honey and Nut Gingerbread from Good Housekeeping's Book of Menus.

Honey and Nut Gingerbread from Good Housekeeping's Book of Menus You can have Honey and Nut Gingerbread from Good Housekeeping's Book of Menus using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Honey and Nut Gingerbread from Good Housekeeping's Book of Menus

  1. Prepare of Honey.
  2. It’s of Butter or Margarine.
  3. Prepare of Eggs, well beaten.
  4. It’s of Whole Wheat Flour.
  5. You need of Baking Powder.
  6. Prepare of Baking Soda.
  7. You need of Cinnamon.
  8. You need of Salt.
  9. You need of Cold Water.
  10. It’s of Chopped Nuts.
  11. It’s of Ginger.
  12. You need of ground cloves.

Honey and Nut Gingerbread from Good Housekeeping's Book of Menus step by step

  1. Preheat oven to 350°F.
  2. Cream butter and honey together..
  3. Add the eggs, well beaten.
  4. Mix and sift the dry ingredients together, and add alternately with the water..
  5. Add the chopped nuts last..
  6. Bake in a 350 ° F oven for 45 minutes, our until done..

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