Recipe: Homemade Coconut Vegetable Curry

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Coconut Vegetable Curry.

Coconut Vegetable Curry You can make Coconut Vegetable Curry using 12 ingredients and 3 steps. Here you go how you achieve it.

Ingredients of Coconut Vegetable Curry

  1. Prepare 1 can of Light Coconut Milk.
  2. It’s 1 1/2 tsp of Curry powder.
  3. You need 2 tsp of Chili paste.
  4. It’s 1 pinch of Brown sugar.
  5. Prepare 1/4 cup of Soy sauce.
  6. Prepare 1 tsp of Minced ginger.
  7. Prepare 1 of Yellow zucchini squash.
  8. You need 1 of Green zucchini.
  9. You need 1 of Red pepper.
  10. Prepare 1 of Green pepper.
  11. You need 1 lb of Firm tofu.
  12. You need 4 bunch of Green onion.

Coconut Vegetable Curry Instructions

  1. Dice vegetables and tofu into cubes..
  2. Combine coconut milk, curry powder, chili paste, brown sugar, and ginger in large skillet. Bring to a boil..
  3. Add vegetables and tofu to sauce. Allow to cook for 15 minutes or until ready..

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