Easy Cook Delicious Whiskey pork kebab

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Whiskey pork kebab.

Whiskey pork kebab You can cook Whiskey pork kebab using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Whiskey pork kebab

  1. It’s of For the marinade.
  2. You need 1 of pork tenderloin cut in to about 3” cubes.
  3. You need 4 lbs of pork thigh cut in to 3”cubes.
  4. It’s 1/4 cup of whiskey.
  5. You need 1 tbs of salt it’s a lot of meat you need salt.
  6. You need 1 tbs of ground black pepper.
  7. You need 1 tbs of oregano.
  8. Prepare 1/2 cup of brown sugar.
  9. Prepare 2 tbs of sweet paprika.
  10. You need 1 of onion finely chopped.
  11. Prepare 4 cloves of munched garlic.
  12. Prepare 1/4 cup of olive oil.
  13. It’s of Ingredients to prepare when outing on the spit.
  14. It’s 3 of bell peppers.
  15. You need 2 of onions.
  16. It’s 2 of tomatoes.

Whiskey pork kebab step by step

  1. In a BIG bowl and I mean BIG add the meat and all the ingredients for the marinade and mix well. Like I always say good to make marinade from night before or 2 hrs min.
  2. Now that the meat has bean seating for at least 2 hrs time to put everything on the spit cut the tomatoes,onion and peppers in to 4 pieces each to make sure it’s equivalent to the meat.
  3. Now we start the pattern add one piece of meat than one pepper than one meat one onion one meat one tomato etc till spit is full.
  4. Now you can put it on the bbq set the motor and cook on low to medium heat it will take about 2.5 hrs till ready.
  5. Enjoy! Kali orexi.

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