Squash Casserole. Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty This is a very good casserole. Squash Casserole is an essential dish for holidays and special meals. Topped with a buttery Squash Casserole is a one of those recipes that you'll find for nearly every holiday, reunion, or.
Paula Deen's Cheesy Squash Casserole recipe from Food Network gets its richness from Parmesan, cheddar and a special cracker topping. This classic Southern-style squash casserole recipe is the one you're always looking for. It's got yellow squash, cheese, and eggs, and is covered with a buttery cracker crumb topping. You can cook Squash Casserole using 8 ingredients and 2 steps. Here you go how you achieve it.
Ingredients of Squash Casserole
- You need 2 lb of yellow summer squash.
- You need 1/4 cup of chopped onion.
- It’s 1 can of cream of chicken soup.
- You need 1 cup of sour cream.
- You need 1 cup of shredded carrots (optional).
- It’s 8 oz of pkg of seasoned stuffing mix.
- Prepare 1 can of chicken chunks (optional).
- It’s 1/2 cup of melted butter.
Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble. This Squash Casserole from Delish.com is the best way to use up your summer squash. Yellow Squash Casserole is creamy and cheesy with a buttery and crispy Ritz cracker topping.
Squash Casserole Preparation
- Cook squash and onion in boiling salted water for 5 minutes in a pan. Combine soup, carrots, chicken, sour cream, and cheese. Fold in drained squash and onion. In a separate bowl, combine stuffing mix and butter. Spread 1/2 stuffing mix in large casserole dish. Spread vegetable mix on top. Sprinkle remaining stuffing mixture over the top..
- Bake at 350°F for 25-30 minutes..
It makes a delicious side dish and is perfect for using fresh summer squash. This squash casserole is cheesy and super creamy. Yellow squash is naturally a tad sweet. Mixed with the savory cheese and soup it's the perfect combination. Covering the casserole for part of the.