Heart Attack On A Plate.
You can cook Heart Attack On A Plate using 6 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Heart Attack On A Plate
- Prepare 1 of Pork Tenderloin.
- Prepare 1 of Meat Rub (desired amount).
- Prepare 1 cup of brown Sugar.
- It’s 1 of Tooth Picks.
- You need 12 slice of Bacon.
- Prepare 1 of Apple Juice.
Heart Attack On A Plate instructions
- Lay out 6 pieces of bacon.
- Take every other slice and flip up.
- Place bacon down. Then flip bacon over the bacon that was just put down..
- Repeat steps until you have a yummy bacon weave..
- Place Pork Tenderloin on bacon weave.
- Use rub of choice on both sides..
- Rub brown sugar to both sides. DON'T BE CONSERVATIVE, USE LOTS!!.
- Wrap bacon weave around Tenderloin and secure with tooth picks..
- Rub with meat rub again.
- Rub with TONS of brown sugar..
- Place on Grill then spritz with Apple Juice.
- Smoke for 4 hours. Spritz with apple juice every 20 minutes..
- Turn up Heat to 275-300° bake for 3-4 hours.
- Let rest for 10 minutes then slice and Enjoy!.