Recipe: Appetizing Healthy Squash Chips

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Healthy Squash Chips.

Healthy Squash Chips You can make Healthy Squash Chips using 5 ingredients and 4 steps. Here you go how you achieve it.

Ingredients of Healthy Squash Chips

  1. It’s of main.
  2. You need 2 medium of Yellow Summer Squash.
  3. Prepare 1/2 cup of Almond Flour.
  4. You need 1 dash of salt.
  5. Prepare 1 dash of Pepper.

Healthy Squash Chips Preparation

  1. Clean and cut the squash into thin slices.
  2. Mix in bowl (or Ziploc bag) mix almond flour, salt, pepper, and any other spices you might like. To give it a kick, add cayenne pepper. Almond flour is bland, so feel free to add your own touch..
  3. Toss squash slices in the flour mixture. The natural squash moisture will work to hold mixture together..
  4. Bake at 375° for 25-30 minutes, or until chips are cooked. They will turn more squishy, not entirely crunchy, by the way..

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