Recipe: Yummy Pan Seared Cajun Beef tips

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Pan Seared Cajun Beef tips.

Pan Seared Cajun Beef tips You can have Pan Seared Cajun Beef tips using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pan Seared Cajun Beef tips

  1. You need 8 oz of Beef Tenderloin.
  2. You need 3 oz of Sliced Mushrooms.
  3. Prepare 1 oz of Cajun Seasoning.
  4. Prepare 1 pinch of Salt and Pepper.
  5. It’s 1 oz of Worcestershire sauce.
  6. Prepare 1 of Garlic Butter.
  7. Prepare 1 pinch of Paprika.
  8. Prepare 2 oz of Gravy.
  9. You need 1 pinch of parsley.

Pan Seared Cajun Beef tips instructions

  1. Add Garlic Butter to pan. Set medium heat..
  2. Once butter is melted add beef tenderloin and mushrooms..
  3. Add Cajun seasoning, salt and pepper, Worcestershire sauce, paprika..
  4. Once tips have reached desired tenderness, (medium rare is on point👌) add gravy and stir until gravy is a light demi glace..
  5. Add parsley for garnish..

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