Avocado pudding with wossabi peas. Avocado Spread is a very quick vegan recipe. The spread works as a spread in any sandwich or you can use it as a dip for French Fries. Avocado spread with Wasabi and dill.
Avocados make just about anything better, from salads to veggie-packed salsas to smoothies. Smear avocados onto toast, mash 'em into guacamole, or top your morning eggs with a couple slices—just make sure they're perfectly ripe. Here are our favorite avocado recipes for all that and much, much. You can cook Avocado pudding with wossabi peas using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Avocado pudding with wossabi peas
- Prepare 2 of avocados.
- It’s 1 can of sweetened condensed milk.
- You need 1 tsp of cinnamon.
- Prepare 1 dash of sugar.
- You need 1/3 of wasbie peas.
In a bowl, with a fork, mash the avocado with the lime juice and wasabi paste. Healthy avocado chia pudding which is perfect for breakfast or as a after lunch desert. This pudding gets its texture with the addition of chia seeds. Chia seeds creates a gel like texture when it is soaked in any liquid.
Avocado pudding with wossabi peas step by step
- Mash avocados till smooth..
- Add sweetened condensed milk ( 1 ) can.
- Add cinnamon and little sugar.
- Finnish off by crushing wasbie peas sprinkle on top.
It absorbs all the liquid and swells up. Since avocados are high in fat, it's best to eat the fruit in the morning so your body can burn the calories throughout the day. Kourt recently updated her recipe by swapping honey for dates. This tweak still adds a bit of sweetness and provides an additional source of fiber. Scroll down for the simple recipe.