Recipe: Yummy Southwestern pasta salad

Posted on

Southwestern pasta salad. This Southwestern pasta salad was my favorite! I usually make an easy vegan pasta salad with Italian dressing, sun-dried tomatoes, olives, and artichokes. This is the usual pasta salad I bring to.

Southwestern pasta salad I created this southwestern pasta salad for a friend of mine who owns a catering business. I was told it was a hit at her events and it's now among the most-requested dishes. How to make easy Vegan Southwestern Pasta Salad with Mac , black beans Easy Side Salad for the weekend. You can create Southwestern pasta salad using 9 ingredients and 5 steps. Here you go how you achieve that.

Ingredients of Southwestern pasta salad

  1. It’s 1/2 can of black beans.
  2. It’s 1/2 lb of roasted corn.
  3. It’s 3 each of red peppers roasted.
  4. It’s 3 each of green pepper.
  5. Prepare 5 each of Roma tomatoes.
  6. It’s 1 each of red onion.
  7. Prepare 1 of bag of macaroni noodles.
  8. It’s of mayonnaise.
  9. It’s 1 can of Chipotle in adobo sauce.

Toss your favorite pasta, corn, onions, tomatoes, peppers, black beans or other beans. While browsing for a pasta salad recipe, I found Inez Willenborg's Homestyle Macaroni Salad. Southwestern Pasta Salad – Packed with healthy vegetables and coated with a flavorful homemade southwestern dressing. Southwest Pasta Salad – Easy, healthy and full of Mexican flavors!

Southwestern pasta salad Instructions

  1. Cook noodles as directed on bag then cool them off.
  2. As noodles are cooking dice up your green peppers, tomatoes, roasted red peppers, and red onion..
  3. You can find roasted corn at trader Joe's market or just make your own.
  4. Now when noodles are cooled down add mayo as needed …Chipotle adobo sauce and a pepper if you want it to be more spicy ..pretty much add to your taste.
  5. Toss all ingredients together and let sit in fridge for about 15 min or longer and then serve.

Tossed in a delicious and How fun is this! Loving this tasty southwestern twist on pasta salad and that I always have all the. Southwestern Salad. featured in Make-Ahead Mason Jar Salads For The Week. Slowly add olive oil until emulsified and season with salt and pepper to taste. Toss the salad with the dressing and add cilantro.

Leave a Reply

Your email address will not be published. Required fields are marked *