Purple potatoes and pea.
You can cook Purple potatoes and pea using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Purple potatoes and pea
- You need 1/2 cup of ghee.
- You need 28 oz of purple splendor potatoes.
- Prepare 1 cup of water or more.
- Prepare 1 tsp of ground black pepper.
- Prepare 1/2 tsp of pink himalayan salt.
- You need 1 tsp of granulated garlic powder.
- Prepare 1/3 cup of frozen sweet peas.
- You need 1/4 cup of onions chopped.
Purple potatoes and pea step by step
- In a pan add potatoes cut in half add ghee heat till ghee is melted.
- Stir well covering all potatoes add water till just even with top of potatoes.
- Add onions cook covered boiling for 4 minute uncover cook tillnonly ghee is left mash not creamy but mash stir.
- Add peas and spices stir cover for 2 minutes stir once more serve enjoy.