How to Make Healthy Cabbage peas

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Cabbage peas.

Cabbage peas You can cook Cabbage peas using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cabbage peas

  1. It’s 10 oz of shredded cabbage.
  2. You need 1/2 cup of ricotta or paneer cheese.
  3. It’s 1/3 cup of sour cream.
  4. You need 15 oz of can of chickpeas.
  5. It’s 1 tbsp of olive oil, extra virgin.
  6. It’s 1/4 cup of margarine, butter , or ghee.
  7. Prepare 1/3 cup of sweet geen peas.
  8. You need 1 tsp of ground black pepper.
  9. It’s 1 tsp of granulated garlic powder.
  10. You need 1/3 tsp of salt.
  11. You need 1/4 tsp of sesame oil optional.

Cabbage peas instructions

  1. In a wok or pan heat oil and ghee add cabbage add pepper salt and garlic.
  2. Cook 3 minutes till cabbage shrinks add chickpeas stir in well add paneer and sour cream.
  3. After you have incorporated all the ingredients remove from heat add sweet green peas add sesame oil.
  4. Stir in well let sit 2 minutes serve hope you enjoy.

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