Bak Choy And Egg Soup.
You can create Bak Choy And Egg Soup using 6 ingredients and 3 steps. Here you go how you cook that.
Ingredients of Bak Choy And Egg Soup
- It’s 2 of eggs.
- Prepare 1 liter of stock.
- Prepare 3 clove of pounded garlic.
- Prepare 1 tbsp of oil.
- Prepare 4 cup of bak choy.
- You need 1 of cherry plum tomato.
Bak Choy And Egg Soup Instructions
- in pan with oil saute garlic then add stock bring to a boil.
- add eggs and break egg yolk and swirl 2 circle only then off heat.
- once eggs set add bak choy and bring soup to a boil then off heat and serve immediately top tomato.