Quick Prepare Canned Big Cookies

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Big Cookies.

Big Cookies You can cook Big Cookies using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Big Cookies

  1. It’s 2 Cups of All Purpose Flour.
  2. It’s 1 1/4 Cup of Cake Flour.
  3. It’s 2 tsp of Cornstarch.
  4. You need 1/2 tsp of Baking Soda.
  5. You need 1/4 tsp of Salt.
  6. It’s 1 Cup of Cold Butter.
  7. It’s 2/3 Cup of Brown Sugar.
  8. You need 2/3 Cup of White Sugar.
  9. It’s 500 grams of Bittersweet Chocolate.
  10. Prepare 100 grams of Lightly Toasted Wallnuts.
  11. You need 2 of Large Eggs Lightly Beaten.

Big Cookies step by step

  1. Sift your dry ingredients. (flours, baking powder, baking soda, salt).
  2. In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula..
  3. Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined..
  4. Gradually add the dry ingredients. Once combined, add eggs one.
  5. Portion the dough into around 150g. Refrigerate for 90 mins..
  6. When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins..

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