Try to Cook Tasty Grilled Swordfish with coconut oil

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Grilled Swordfish with coconut oil.

Grilled Swordfish with coconut oil You can have Grilled Swordfish with coconut oil using 6 ingredients and 6 steps. Here you go how you cook that.

Ingredients of Grilled Swordfish with coconut oil

  1. It’s 3 tbsp of coconut oil.
  2. Prepare 1 1/2 tbsp of salt.
  3. Prepare 1 tbsp of olive oil.
  4. You need 1/2 medium of lime.
  5. It’s 1/2 large of diced tomatoes.
  6. Prepare 1 large of swordfish steak.

Grilled Swordfish with coconut oil Preparation

  1. Set the fish on foil with the salt and olive oil..
  2. Add the coconut oil.
  3. Add the diced tomatoes. Slice the lime in thin pieces add on top..
  4. Close foil and grill on hi for 20 minutes..
  5. Open foil and let it grill for 4 minutes..
  6. Serve with white rice and use the tomatoes and juice on top of the rice..

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