Very easy recipe of strawberry jam. In a heavy bottomed saucepan, mix together the strawberries, sugar, and lemon juice. With instructions for canning, refrigerator, or freezer jam. I know that homemade jam sounds complicated and overwhelming, but I promise you it is easy.
Have you ever wondered how to make Strawberry Jam? If it's not a very sweet fruit, you may need to increase the amount of sugar that you're adding during the cooking process. Prepare the strawberries by wiping them with a piece of damp kitchen paper. (Wiping the strawberries rather than washing them ensures the fruit doesn 't absorb lots of water – too much water. You can create Very easy recipe of strawberry jam using 2 ingredients and 4 steps. Here you go how you achieve that.
Ingredients of Very easy recipe of strawberry jam
- Prepare 100 grams of fresh strawberries.
- It’s 100 grams of sugar.
This easy strawberry jam recipe can be processed in a water bath, if desired, or stored in the refrigerator for up to two weeks. You can vary the sweetness or the tartness of this jam by increasing or decreasing the amount of sugar or lemon juice you use. This is a very simple recipe for strawberry jam. Strawberries and sugar. that is it.
Very easy recipe of strawberry jam Preparation
- First we should wash the strawberry properly..
- Finely chop the strawberries. And add the sugar..
- Cook sugar and strawberry cook in medium flame..
- When all juices of strawberry dries and show a very shining colour. Then strawberry jam is ready..
Combine this jam with other fruit jams for gourmet gift baskets. It is VERY tempting to double this recipe for strawberry jam and make more. This is an easy and tasty way to use up a freshly picked quarts of summer strawberries. It makes about seven half-pints, so there's enough to share. —Ball Brand and Kerr Brand home canning products. Every home needs an easy strawberry jam recipe without pectin (specifically store-bought pectin) and low sugar.